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    You are in: Home / Recipes / Spaghetti Pie Recipe
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    Spaghetti Pie

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    wife2abadge's Note:

    Got this from a local grocery store. I didn't see a dup on Zaar. I usually make this with leftover sauce, but you can use jarred and add in the meat.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook and drain spaghetti.
    2. 2
      Brown meat with onions and green pepper and drain; stir in spaghetti sauce.
    3. 3
      Add butter, Parmesan, and egg substitute to cooked spaghetti and place in a 10-inch pie plate to form a crust.
    4. 4
      Spread cottage cheese over crust.
    5. 5
      Pour sauce, veg, and meat mixture over cottage cheese.
    6. 6
      Bake, uncovered, at 350 degrees for 20-30 minutes; sprinkle mozzarella on top.
    7. 7
      Return to oven and bake 5 additional minutes.

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    Nutritional Facts for Spaghetti Pie

    Serving Size: 1 (245 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 488.9
     
    Calories from Fat 204
    41%
    Total Fat 22.6 g
    34%
    Saturated Fat 10.1 g
    50%
    Cholesterol 76.3 mg
    25%
    Sodium 775.6 mg
    32%
    Total Carbohydrate 37.1 g
    12%
    Dietary Fiber 1.6 g
    6%
    Sugars 8.6 g
    34%
    Protein 32.4 g
    64%

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