Recipe by Texas
Simple, kid-friendly recipe, that is adult-friendly, too. Serve with a salad and warm garlic bread for a complete meal.
Top Review by Southern California Girl
Hello, TEXAS. This is CALIFORNIA GIRL, and you have presented the exact recipe I have been trying to remember...going back 50+ years to girlhood when we had a tradition for Christmas Eve family gatherings to having Spaghetti Amore. I<br/><br/> am presently in MI with my son and family, thinking of having it tonight, but haven't made it for years. BTW, we always served the same menu, but had a yummy dessert added for special occasions. <br/>How surprising to find my old Spaghetti Amore recipe here on my favorite recipe site just just when I needed a refresher on the measurements, etc.!<br/><br/>t Spaghetti Amore!ipe on my favorite recipe site, and it looks like the two of us are the only ones to know ab<br/>w s<br/><br/>ed to see just one entry for the recipe I searched with the same name,
- 1 lb ground beef
- 1⁄2 cup onion, chopped
- 1⁄2 cup bell pepper, chopped
- 1 cream of mushroom soup
- 1 tomato soup
- 1⁄2 cup water
- 1 garlic clove, minced
- 1 1⁄2 cups sharp cheddar cheese, grated
- 1⁄2 lb spaghetti, cooked and drained
Directions See How It's Made
- Brown ground beef with onion and bell pepper, drain. Add 1 can of cream of mushroom soup and 1 can tomato soup. Add water and garlic, stir and heat thoroughly. Blend in 1/2 cup cheddar and spaghetti and put in casserole. Top with 1 cup of chees. Bake at 350 degrees for 30 minutes.