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    You are in: Home / Recipes / Spaghetti Recipe
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    Spaghetti

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    bmelton686's Note:

    it is very easy to make & it does not take alot of time. It is not real saucy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown the onion, bell pepper, garlic& meat in olive oil in pressure cooker.
    2. 2
      If a lot of grease, drain.
    3. 3
      Mix the rest of the ingredients.
    4. 4
      Cook for 5 minutes in pressure cooker.
    5. 5
      Cool at once.
    6. 6
      Boil spaghetti with 1 T.
    7. 7
      olive oil& salt.
    8. 8
      Serve meat over spaghetti.

    Ratings & Reviews:

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    Nutritional Facts for Spaghetti

    Serving Size: 1 (284 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 443.8
     
    Calories from Fat 142
    32%
    Total Fat 15.7 g
    24%
    Saturated Fat 2.2 g
    11%
    Cholesterol 0.0 mg
    0%
    Sodium 932.1 mg
    38%
    Total Carbohydrate 65.8 g
    21%
    Dietary Fiber 5.1 g
    20%
    Sugars 10.6 g
    42%
    Protein 11.5 g
    23%

    The following items or measurements are not included:

    meat

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