Soycotash
photo by Sharon123
- Ready In:
- 25mins
- Ingredients:
- 8
- Yields:
-
4 dishes
- Serves:
- 4
ingredients
- 1⁄2 vegetable bouillon cube
- 1 small red onion, chopped
- 1⁄2 medium red bell pepper, chopped
- 1 cup fresh shelled edamame
- 2 cups fresh yellow corn kernels
- 1 teaspoon unsalted butter
- salt, to taste
- pepper, to taste
directions
- In a medium saucepan, dissolve the bouillon cube in 1/4 cup water, and bring to a boil.
- Add the onion, and bell pe[pper and cook, stirring often, until the onion is translucent, about 2 minutes.
- In another saucepan, cook the edamame in boiling salted water. If using fresh veggies, boil the edamame for 6 minutes, add the corn and cook 2 minutes longer. For frozen veggies, boil the edamame for 5 minutes, add the corn and cook 2 minutes longer. Either way, the veggies should be tender crisp.
- Drain and add the cooked edamame and corn to the onion and bell pepper.
- Mix in the butter until it melts.
- Season to taste with salt, and pepper.
- Serve hot or at room temperature.
- Soycotash keeps for 2 days, tightly covered in the refrigerator.
- Reheat it in tightly covered saucepan, adding a mininal amount of water if needed.
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Reviews
-
This is an excellent side dish. I just barely blanched the edamame and the corn, (only enough to set the color and take the chill off) then followed the directions for the onion/ bell pepper. I added in some freshly chopped parsley, and served this cold as a salad. The customers LOVED it! Great recipe, thanks!
RECIPE SUBMITTED BY
weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>