3 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

I like the assortment of veggies in this but for me the dressing was too sweet.I might try again with half the amount of sweetener.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Jen in Victoria, BC September 09, 2012

We really liked this recipe. It's nice that it uses things I usually have on hand. Thanks for posting!

0 people found this helpful. Was it helpful to you? [Yes] [No]
926904 April 12, 2011

From the delicious and healthy ingredients to the ease of preparation, I rate this recipe "outstanding"! I love being able to stir up a vegetable salad and keep it in the refrigerator for a quick, nutritous lunch or snack. This one hold well and actually improves for the next day. I added a small can of water chestnuts, chopped and substituted rice wine vinegar for the balsamic vinegar. When I make this next time, I might add some cilantro as well and/or parsley.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Geema March 26, 2007
Soybean Succotash With Sesame Ginger Vinaigrette