Soy Chicken

READY IN: 1hr 10mins
I'mPat
Recipe by LARavenscroft

Found this recipe in "Six Ingredients or Less: Chicken Cookbook" It's so easy and uses ingredients that most of us always have on hand. The sauce tastes great over rice. The recipe calls for a whole chicken, but you could use bone in breasts or thighs or any combination that you would like and adjust cooking time accordingly. This is also good with pork chops.

Top Review by Chef Stiles

This was excellent. and easy to make thanks

Ingredients Nutrition

Directions

  1. Place chicken, skin side down, in 9x13 baking dish.
  2. Combine remaining ingredients in small saucepan and place over low heat until butter is melted.
  3. Stir to mix well.
  4. Pour over chicken.
  5. Bake at 350 degrees for 30 minutes.
  6. Turn and bake 20 to 30 minutes or until done, basting occasionally.

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