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    You are in: Home / Recipes / Southwestern Turkey Burgers Recipe
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    Southwestern Turkey Burgers

    Southwestern Turkey Burgers. Photo by WiGal

    1/1 Photo of Southwestern Turkey Burgers

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Dienia B.'s Note:

    From my sister Jackie's favorite cook book Cook Yourself Thin; she swears by it and everyone loved these burgers.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix ground turkey and green chilies together.
    2. 2
      Add salt and pepper.
    3. 3
      Heat skillet with 2 or 3 spritzes canola oil.
    4. 4
      Make 4 patties so they fit in a bun.
    5. 5
      Fry on low heat covered.
    6. 6
      Flip burgers; add cheese.
    7. 7
      Cover again until cheese melts.
    8. 8
      On kaiser roll, start with sliced avocado; add sliced red onion, lettuce leaf, and sliced tomato.
    9. 9
      Make sandwiches; cut in half.

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    Ratings & Reviews:

    • on March 15, 2012

      55

      A delicious very substantial meal! Spice level is mild. I prepared patties ahead. Used grape tomatoes as that is what I had on hand. We are not really keen on raw onion so used a bit of green onions. Thank you Dienia B for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Southwestern Turkey Burgers

    Serving Size: 1 (391 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 592.2
     
    Calories from Fat 262
    44%
    Total Fat 29.1 g
    44%
    Saturated Fat 8.6 g
    43%
    Cholesterol 123.3 mg
    41%
    Sodium 526.8 mg
    21%
    Total Carbohydrate 41.6 g
    13%
    Dietary Fiber 6.2 g
    25%
    Sugars 5.0 g
    20%
    Protein 43.0 g
    86%

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