Total Time
45mins
Prep 15 mins
Cook 30 mins

A healthy sweeter and spicy soup

Ingredients Nutrition

Directions

  1. In a large saucepan, heat oil over medium heat. Add onion and cook for 3-4 minutes or until softened but not browned. Add sweet potatoes and potatoes; cook for 2 to 3 minutes.
  2. Add stock; bring to boil. Reduce heat and simmer, uncovered, for 12 to 15 minutes or until potatoes are tender.
  3. In a blenderor food processor, puree potato mixture in batches; returnt o pan. Add corn, red pepper and jalapeno pepper; cook for 3 to 4 minutes. Season with salt and pepper to taste. Serve soup garnished with cialntro.

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