What a great, easy weeknight dish! I used 3 chicken breasts that I diced and browned on the stovetop (as suggested as an alternative). Served over rice and this was absolutely fabulous! Everyone ate it! Even the pickiest 3 year old and Dad too! Thank you so much for posting this wonderful recipe. Made for ZWT5.
This was a nice twist on black beans and rice. I liked the addition of the chicken. I did use chicken breasts, as I seldom buy a whole chicken. I served it with brown rice. Very nice flavor.
Made a few changes ~ Used 4 large chicken breasts instead of the whole chicken, used 3 tablespoons of green chilies instead of the jalapeno pepper & used some homemade chicken broth! I served this GREAT TASTING DISH over a mix of brown & wild rice! WON-DER-FUL!! [Tagged, made & reviewed in Please Review My Recipe]
My dear PAC Mom, this is such a delicious, healthy dinner! It's full of flavor and simple enough to pull together on a weekday night...something I'm always looking for. I used 3 large baked chicken breasts that I then diced up, so I didn't need much olive oil for browning. All of the ingredients compliment each other so well. Thanks Mom! MERP'd for Potluck Tag.
Even my grandson loved this and he is one fussy eater! I made sure all the seeds were out of the jalapeno pepper, so it wasn't real hot. This is one meal that will be repeated! Tony