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    You are in: Home / Recipes / Southwestern Rice Recipe
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    Southwestern Rice

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    HOTTOPOT's Note:

    What can I say? Super, super easy, fast, cheap, simple side dish. Even better when you add your own special touch!

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    Ingredients:

    Serves: 8

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Bring chicken broth to boil in a dutch oven.
    2. 2
      Add cumin, rice, and salt; cover, reduce heat and simmer 15-20 minutes until rice is tender and liquid absorbed.
    3. 3
      Add green onions; toss gently.

    Ratings & Reviews:

    • on October 24, 2006

      35

      I thought this recipe was pretty good but I felt like it was missing something. I made as posted but next time I think I would doctor it up a little (maybe some diced tomato and a little chili pepper). It's very easy to make and a recipe that can be made to your family's liking. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Southwestern Rice

    Serving Size: 1 (153 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 148.4
     
    Calories from Fat 9
    24%
    Total Fat 1.0 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 109.7 mg
    4%
    Total Carbohydrate 29.7 g
    9%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.3 g
    1%
    Protein 4.9 g
    9%

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