Total Time
Prep 5 mins
Cook 15 mins

What can I say? Super, super easy, fast, cheap, simple side dish. Even better when you add your own special touch!

Ingredients Nutrition


  1. Bring chicken broth to boil in a dutch oven.
  2. Add cumin, rice, and salt; cover, reduce heat and simmer 15-20 minutes until rice is tender and liquid absorbed.
  3. Add green onions; toss gently.
Most Helpful

I thought this recipe was pretty good but I felt like it was missing something. I made as posted but next time I think I would doctor it up a little (maybe some diced tomato and a little chili pepper). It's very easy to make and a recipe that can be made to your family's liking. Thanks for posting!

Lvs2Cook October 24, 2006