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    You are in: Home / Recipes / Southwestern Pulled Pork Recipe
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    Southwestern Pulled Pork

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 24, 2010

      This recipe is from Taste of Home and is wonderful! It is meant to be served in flour tortillas with lettuce, tomatoes, and sour cream. I'm sure it's great on buns too, I just wanted to post the original option which is delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 01, 2009

      I do have my own way of pulling pork, but this recipe makes for SOME GREAT TASTING SANDWICHES, for sure! I used some homemade BBQ sauce, a Vadalia onion & cut back on the cumin, using just 3/4 teaspoon of it! We love your recipe & will be making it again & again! [Tagged, made & reviewed in New Kids on the Block tag]

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Southwestern Pulled Pork

    Serving Size: 1 (296 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 433.5
     
    Calories from Fat 137
    31%
    Total Fat 15.2 g
    23%
    Saturated Fat 2.9 g
    14%
    Cholesterol 90.7 mg
    30%
    Sodium 747.5 mg
    31%
    Total Carbohydrate 38.6 g
    12%
    Dietary Fiber 4.4 g
    17%
    Sugars 14.6 g
    58%
    Protein 36.1 g
    72%

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