Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Southwestern Grits Wedges Recipe
    Lost? Site Map

    Southwestern Grits Wedges

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    ratherbeswimmin''s Note:

    From Southern Living Cooking School

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring the broth and 2 tablespoons butter to a boil in a large saucepan over medium heat.
    2. 2
      Add grits to pan; cook, stirring often, 5 minutes until thickened.
    3. 3
      Remove from heat; add in cheese, stirring until melted and well combined.
    4. 4
      Stir in Ro-Tel tomatoes; pour mixture into a lightly greased 9-inch pie plate; cover and chill 2 hours.
    5. 5
      Unmold grits; cut into 6 wedges; lightly brush each side with melted butter.
    6. 6
      Cook wedges on a hot, lightly greased griddle for 4 minutes on each side or until golden.
    7. 7
      Dollop wedges with sour cream and sprinkle with cilantro.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Southwestern Grits Wedges

    Serving Size: 1 (198 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 195.9
     
    Calories from Fat 96
    49%
    Total Fat 10.7 g
    16%
    Saturated Fat 6.5 g
    32%
    Cholesterol 30.2 mg
    10%
    Sodium 849.5 mg
    35%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 0.2 g
    1%
    Sugars 1.9 g
    7%
    Protein 7.1 g
    14%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites