4 Reviews

I used corn tortillas since our daughter cannot have flour (celiac disease)& I also used 1 can of diced tomatoes because I didn't have fresh ones. It was WONDERFUL. But, as I was thinking about it, it would probably be really good to use salsa in place of the tomatoes too. I think I'll try that the next time I make it. Thanks for a yummy recipe!

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smidgentigre smith April 22, 2007

I admit I used regular flour tortillas instead of healthy whole wheat. I also used Sargento Nacho & Taco Mixed Cheeses (comprised of cheddar, colby and monterey jack cheeses with Mexican seasonings added. The results were delectable--very cheesy with significant garlic flavoring. A great find and one I'll probably use for special breakfasts in the future.

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echo echo October 06, 2005

This is the best breakfast ever! It is also Jason's first try at your yummy cooking! A perfect 10!

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Jaimos September 28, 2006
Southwestern Frittata