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This recipe is awesome! Turns out perfect every time.
Absolutely loved it! I added chicken and shrimp and marinated for a couple of hours before cooking. Also used Alton Brown's homemade chili powder, otherwise followed recipe and have to say this is 'my' fajita recipe from now on. The pico and guacamole came out great and the cilantro sauce is a perfect topping. Thanks for posting, NC!
We have tried many fajita recipes, but this the by far the best! They just melt in your mouth. We have tried with other cuts of beef and they all turn out great!