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I made up this salad based on salads of the same type you get in restaurants. I sometimes add hard-boiled egg if I have time or in the mood. My favorite is to add chicken that has been grilled with bbq sauce, then it's a meal.
Units: US | Metric
Serving Size: 1 (151 g)
Servings Per Recipe: 10
The following items or measurements are not included:
corn tortilla strips