Southwestern Chicken Stew(3 Ww Points)

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READY IN: 3hrs 10mins
Recipe by punkyluv

from tracy's weight loss journey

Ingredients Nutrition


  1. Spray your crock pot with cooking spray. Thaw corn by running it under hot water in a colander. Dump pinto beans, chicken, and corn into pot. Add chicken broth, and salsa. Mix well. Stir in chili powder and parsley flakes. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  2. 3 points=1 cup servings.

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