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    You are in: Home / Recipes / Southwestern Chicken Panini With Lime Chipotle Mayonnaise Recipe
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    Southwestern Chicken Panini With Lime Chipotle Mayonnaise

    Southwestern Chicken Panini With Lime Chipotle Mayonnaise. Photo by Barenaked Chef

    1/1 Photo of Southwestern Chicken Panini With Lime Chipotle Mayonnaise

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Shelby Jo's Note:

    From Taste of Home

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    Units: US | Metric


    1. 1
      In a small bowl, combine curd, mayonnaise and chipotle chilies.
    2. 2
      Spread mayonnaise mixture on one side of each bread slice.
    3. 3
      Arrange chicken, red pepper, and cheese on six slices of bread. Top with remaining bread slices. Brush sandwiches lightly with oil.
    4. 4
      Grill until bread is golden brown and the cheese is melted.
    5. 5
      Serve immediately.

    Ratings & Reviews:

    • on September 23, 2011


      This yummy sandwich hit the spot! The flavorful mayonnaise is almost too sweet with the lime curd, though. I might leave it out entirely the next time I make this. The sweet red peppers were a delicious touch I wouldn't have thought to add, but were so good! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Southwestern Chicken Panini With Lime Chipotle Mayonnaise

    Serving Size: 1 (284 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 771.0
    Calories from Fat 266
    Total Fat 29.6 g
    Saturated Fat 10.3 g
    Cholesterol 108.6 mg
    Sodium 1021.8 mg
    Total Carbohydrate 78.3 g
    Dietary Fiber 3.4 g
    Sugars 5.5 g
    Protein 46.6 g

    The following items or measurements are not included:

    lime curd

    chipotle chiles in adobo

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