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    You are in: Home / Recipes / Southwestern Chicken Caesar Salad With Chipotle Dressing Recipe
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    Southwestern Chicken Caesar Salad With Chipotle Dressing

    Southwestern Chicken Caesar Salad With Chipotle Dressing. Photo by PaulaG

    1/1 Photo of Southwestern Chicken Caesar Salad With Chipotle Dressing

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    40 mins

    0 mins

    Kittencalskitchen's Note:

    I strongly suggest to make the dressing up to 24 hours in advance to blend flavors, also you can grill the chicken a day in advance and refrigerate. If you are not a black bean lover then you can omit them and use corn niblets, adjust the dressing ingredients to taste :)

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    Ingredients:

    Servings:

    Units: US | Metric

    CHIPOTLE DRESSING

    Directions:

    1. 1
      Brush olive oil over the chicken breasts, then sprinkle the fajita seasoning onto both sides.
    2. 2
      Grill over medium-high heat about 6 minutes per side (or you may broil).
    3. 3
      Allow to cool then slice into strips; set aside.
    4. 4
      For the dressing; in a blender or food processor combine mayonnaise, 2/3 cup Parmesan cheese, sour cream, cumin, anchovy fillets, green onions, Dijon mustard, chipotle pepper, fresh garlic, Worcestershire sauce and black pepper; process or blend until smooth then season with salt if desired.
    5. 5
      Place the lettuce in a large glass bowl, add in black beans; toss to mix.
    6. 6
      Top the salad with croutons and red bell pepper rings and cooked chicken slices, then sprinkle with about 1/3 cup grated Parmesan cheese (or any amount desired).
    7. 7
      Drizzle the dressing over the salad or serve dressing on the side.
    8. 8
      Delicious!

    Ratings & Reviews:

    • on September 02, 2007

      55

      This dressing is awesome, wow! Really creamy but not at all hot from the chipotle pepper. I took your advise and made this 24 hours in advance to allow the flavours to all come together. Thank you Kitten for another winner.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 27, 2007

      55

      The dressing is outstanding as is the salad but the dressing--OH WOW! I made the dressing using yogurt for the sour cream and omitting the anchovy (don't do those). The dressing was made this morning and I used a little on my roast beef sandwich at lunch. Very good! For the salad, I didn't have fajita seasoning mix so I used your Kittencal's Taco Seasoning Mix. After misting the chicken breasts with olive oil I rubbed the taco seasoning into the chicken and cooked them on the George Forman grill. This is a wonderful dinner salad.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Southwestern Chicken Caesar Salad With Chipotle Dressing

    Serving Size: 1 (554 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 750.7
     
    Calories from Fat 362
    48%
    Total Fat 40.3 g
    62%
    Saturated Fat 13.5 g
    67%
    Cholesterol 143.7 mg
    47%
    Sodium 1351.6 mg
    56%
    Total Carbohydrate 43.1 g
    14%
    Dietary Fiber 8.0 g
    32%
    Sugars 8.5 g
    34%
    Protein 55.3 g
    110%

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