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    You are in: Home / Recipes / Southwestern Caesar Artichoke Dip! Recipe
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    Southwestern Caesar Artichoke Dip!

    Southwestern Caesar Artichoke Dip!. Photo by rickoholic83

    1/1 Photo of Southwestern Caesar Artichoke Dip!

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    anme's Note:

    A simple dip to make for parties, or everyday snacks!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350F and lightly spritz a baking dish with cooking spray (Pam).
    2. 2
      Combine everything except bread crumbs in prepared baking dish.
    3. 3
      Sprinkle with bread crumbs and extra cheese.
    4. 4
      bake for 45 minutes or until hot.

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    Ratings & Reviews:

    • on December 25, 2009

      55

      I served this during our Christmas Eve family gathering and it got wonderful reviews. It is a nice alternative to the normal spinach-artichoke dip I make. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2009

      55

      This is really good! It received rave reviews last night. I will definately make this one again. Thanks for sharing this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2008

      55

      I LOVE this dip! I added 2 green onions chopped and a 1/2 tsp of hot sauce...then served with red pepper flakes on the side. (We love spicey!! 2 of the kids said they hate artichokes...and they couldn't keep their hands out of it and nearly polished off half the dip! Served with sliced baggette bread. Thanks for sharing such a great recipe. Will make this many, many times!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Southwestern Caesar Artichoke Dip!

    Serving Size: 1 (190 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 318.5
     
    Calories from Fat 240
    75%
    Total Fat 26.6 g
    41%
    Saturated Fat 7.2 g
    36%
    Cholesterol 24.2 mg
    8%
    Sodium 770.4 mg
    32%
    Total Carbohydrate 14.1 g
    4%
    Dietary Fiber 4.1 g
    16%
    Sugars 3.2 g
    12%
    Protein 8.4 g
    16%

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