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1/3 Photos of Southwestern BBQed Pork (Or Chicken) Salad
A wonderful, easy and delicious salad made from a leftover butterfly pork chop! You can make it with leftover bbqed chicken, too! Topped off with an easy creamy BBQ Ranch dressing! REALLY good! :)
Units: US | Metric
Serving Size: 1 (697 g)
Servings Per Recipe: 1