Southwest Tortilla Pizzas
- Ready In:
- 25mins
- Ingredients:
- 10
- Yields:
-
4 pizzas
- Serves:
- 4
ingredients
- 1 (16 ounce) can refried beans
- 1 (4 ounce) can chopped green chilies, drained
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon ground cumin
- 1⁄4 teaspoon chili powder
- 8 flour tortillas (6 inch)
- 3⁄4 cup salsa
- 1⁄2 cup chopped green pepper
- 1⁄2 cup chopped onion
- 3⁄4 cup shredded cheddar cheese
directions
- In a small bowl, combine the first five ingredients.
- Place four tortillas on an ungreased baking sheet; spread with bean mixture to within 1/2 inch of the edges.
- Top with remaining tortillas.
- Spoon salsa over tops.
- Sprinkle with pepper, onion and cheese.
- Bake @ 400 for 10-15 minutes or until cheese is melted.
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RECIPE SUBMITTED BY
My SO and I live in a rural area in Virginia with one dog and 3 cats. SO has a greenhouse and grows a large garden so we always have tons of fresh veggies in the spring and summer. We can and freeze some but enjoy many of them fresh straight from the garden.There is nothing I like better than being in the kitchen with a new recipe to try. My goal is at least one new one every weekend. It's the perfect relaxation after a long week at work.
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