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    You are in: Home / Recipes / Southwest Soup Recipe
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    Southwest Soup

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    OkieLady's Note:

    I first had this soup at a housewarming and was drawn by the wonderful aroma. It's so easy to put together. We usually serve it over corn chips and garnish with cheese.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb ground beef, browned and drained
    • 4 (15 ounce) cans beans, your choice. We mix chili, navy and kidney beans
    • 1 (15 ounce) can whole corn
    • 1 (10 ounce) can diced tomatoes with green chilies
    • 1 (1 ounce) package taco seasoning
    • 1 (1 1/4 ounce) package Hidden Valley® Original Ranch® Dressing

    Directions:

    1. 1
      Add canned and dry ingredients to browned ground beef.
    2. 2
      Simmer for about 30 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Southwest Soup

    Serving Size: 1 (204 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 391.0
     
    Calories from Fat 207
    53%
    Total Fat 23.0 g
    35%
    Saturated Fat 7.5 g
    37%
    Cholesterol 79.5 mg
    26%
    Sodium 462.7 mg
    19%
    Total Carbohydrate 23.2 g
    7%
    Dietary Fiber 2.9 g
    11%
    Sugars 3.7 g
    15%
    Protein 25.1 g
    50%

    The following items or measurements are not included:

    beans

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