Prep 10 mins
Cook 0 mins
These are delicious! Had them at a dinner party tonight and HAD to post the recipe. Really wonderful, couldn't eat enough!
- 14 ounces saltine crackers, is 4 tubes
- 1 (1 ounce) package ranch dressing mix
- 2 tablespoons crushed red pepper flakes
- 1 1⁄3 cups canola oil
- Place crackers in sealable container. Sprinkle with pepper and dressing then.
- pour on oil.
- Close container then shake.
- Flip gently until oil is absorbed. Let stand for a few hours.