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    You are in: Home / Recipes / Southwest Shrimp Salad Recipe
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    Southwest Shrimp Salad

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    gailanng's Note:

    If you like your chips to stay crispier, sprinkle on top rather than incorporating into the salad.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together barbecue sauce and ranch dressing. Measure out 2/3 cup dressing to be used for marinating shrimp. Reserve the remainder for the salad dressing.
    2. 2
      Marinate shrimp in the 2/3 cup barbecue/ranch dressing mixture for 15 minutes.
    3. 3
      Drain shrimp and discard marinade. Lightly season shrimp with salt and pepper. Grill shrimp for 3-4 minutes each side. Toss together shrimp with remaining items, including the reserved dressing.

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    Nutritional Facts for Southwest Shrimp Salad

    Serving Size: 1 (595 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 776.4
     
    Calories from Fat 373
    48%
    Total Fat 41.4 g
    63%
    Saturated Fat 6.1 g
    30%
    Cholesterol 156.4 mg
    52%
    Sodium 1539.8 mg
    64%
    Total Carbohydrate 78.7 g
    26%
    Dietary Fiber 19.1 g
    76%
    Sugars 17.0 g
    68%
    Protein 30.8 g
    61%

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