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    You are in: Home / Recipes / Southwest Shrimp Enchilada Recipe
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    Southwest Shrimp Enchilada

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    mandabears's Note:

    this is a very good, very easy dinner from Publix Meal Deal

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees Fahrenheit.
    2. 2
      Coat 13 x 9 pan with cooking spray.
    3. 3
      Remove tails from shrimp.
    4. 4
      Mix shrimp, soup, rice.
    5. 5
      Divide filling over center of tortilla after heating tortilla in microwave to soften,.
    6. 6
      Roll tortilla around filling and place seam down in baking pan.
    7. 7
      Pour enchilada sauce over enchiladas and sprinkle with cheese.
    8. 8
      Cover pan with aluminum foil.
    9. 9
      Bake 25 minutes or until filling is thoroughly heated,.
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    Nutritional Facts for Southwest Shrimp Enchilada

    Serving Size: 1 (354 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 661.3
     
    Calories from Fat 344
    52%
    Total Fat 38.2 g
    58%
    Saturated Fat 22.8 g
    114%
    Cholesterol 212.9 mg
    70%
    Sodium 1986.2 mg
    82%
    Total Carbohydrate 35.2 g
    11%
    Dietary Fiber 4.8 g
    19%
    Sugars 5.7 g
    23%
    Protein 44.5 g
    89%

    The following items or measurements are not included:

    Mexican rice

    Detailed Nutrition Values About Nutrition Info

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