Southwest Salsa

READY IN: 15mins
Recipe by lcreece

This is a very colorful dish. Can be eaten as a cold soup or more traditionally with chips. Friends, family and co-workers request this all the time. Came from my friend April T.

Top Review by Cilantro in Canada

I made this for someone following a special diet for health reasons, so I was unable to add the salt or oil to the recipe. But this was filled with flavour anyway and so easy to make. Thanks for the recipe.

Ingredients Nutrition


  1. Mix ingredients in large bowl. cover & chill 1-2 hours.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a