Southwest roll-ups
photo by Breezytoo
- Ready In:
- 35mins
- Ingredients:
- 12
- Serves:
-
10-12
ingredients
- 2 tablespoons salsa
- 1 -2 jalapeno pepper, seeded
- 1 clove garlic
- 2 tablespoons chopped onions
- 1 (16 ounce) can refried beans
- 1⁄2 teaspoon ground cumin
- 1 tablespoon chopped fresh cilantro, , optional
- 1 cup cubed, cooked chicken
- 1 cup shredded cheddar cheese, , divided
- 10 -12 6-inch flour tortillas
- sour cream (optional)
- additional salsa (optional)
directions
- Place the first 8 ingredients and 1/2 cup cheese in a food processor; blend until smooth.
- spread evenly over tortillas.
- roll up and place seam side down in a greased 13-in.
- x 9-in.
- x 2-in.
- baking dish.
- cover and bake at 350 for 20 minutes or until heated through.
- sprinkle with remaining cheese; let stand until cheese is melted.
- serve with sour cream and salsa if desired.
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Reviews
-
These are delicious!! The only change I made was to increase the amount of the chicken (I shredded) to an extra cup and I used a can of diced green chilis in place of the jalapenos as a personal choice. Such a great combo of ingredients! I used a colby/monterey jack cheese blend and served with Mexican rice for a tasty and easy dinner. Thanks for sharing this great recipe :) Made for PAC Spring 09
Tweaks
-
These are delicious!! The only change I made was to increase the amount of the chicken (I shredded) to an extra cup and I used a can of diced green chilis in place of the jalapenos as a personal choice. Such a great combo of ingredients! I used a colby/monterey jack cheese blend and served with Mexican rice for a tasty and easy dinner. Thanks for sharing this great recipe :) Made for PAC Spring 09