Southwest Potato Salad

READY IN: 1hr 10mins
Recipe by Debster

This potato salad is delicious. Took some time to adjust the ingredients. I also leave the skins on the potatoes.

Top Review by Bill Echols Jr

WOW!!!!!!! What a wonderful recipe. The flavors are awesome. And yes, leave the skin on the potatoes...many vitamins. Thanks for sharing this one. Bill

Ingredients Nutrition


  1. Cook potatoes until tender, drain and cool.
  2. Peel potatoes and cut into 1/4-inch thick slices.
  3. In a large bowl, stir all remaining ingredients and mix well.
  4. Add warm potatoes and toss gently.
  5. Cover and refrigerate several hours for the flavors to blend.

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