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    You are in: Home / Recipes / Southwest Lima Beans Recipe
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    Southwest Lima Beans

    Average Rating:

     2 Total Reviews

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    • on March 04, 2010

      This got really mixed reviews at my house. My son who loves lima beans wouldn't take more than one bite and I didn't like it much either. My husband loved it. I just felt that the sauce lacked flavor. The chili powder really did nothing for me. I think I would have liked it better had it been a butter sauce. Of course more cheese can fix just about anything but I really didn't want to go that route.

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    • on January 26, 2010

      I'm a big lima bean fan, but usually prepare them very simply -- just some butter and that's about it so I was looking forward to trying this recipe, and it was a hit. The type of bell pepper (green or red) wasn't specified, so I went with red for a contrasting color. I really enjoyed the onion, pepper, and olives with the lima beans. Just the right amount of chili powder and not too much cheese. A great side dish for anyone who enjoys lima beans.

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    Nutritional Facts for Southwest Lima Beans

    Serving Size: 1 (96 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 110.2
     
    Calories from Fat 49
    45%
    Total Fat 5.5 g
    8%
    Saturated Fat 1.9 g
    9%
    Cholesterol 7.4 mg
    2%
    Sodium 293.0 mg
    12%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 2.8 g
    11%
    Sugars 0.5 g
    2%
    Protein 4.5 g
    9%
    Detailed Nutrition Values About Nutrition Info
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