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    You are in: Home / Recipes / Southwest Chicken Soup Recipe
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    Southwest Chicken Soup

    Southwest Chicken Soup. Photo by justcallmetoni

    1/1 Photo of Southwest Chicken Soup

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 20 mins

    20 mins

    7 hrs

    Kate in Ontario's Note:

    This is a recipe I adapted from a Betty Crocker recipe. You can cut back on the Cajun seasoning if desired or for the more adventuresome add some fresh chiles to taste near the end of cooking time.

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    Units: US | Metric



    1. 1
      Mix all ingredients together.
    2. 2
      Place in crock pot and cook covered on low for 7-8 hours.
    3. 3
      Ladle in bowls and add garnish if desired.

    Ratings & Reviews:

    • on March 04, 2009


      Another dip in the temperature and I was seeking a soup that could warm me in temperature and taste. This tasty dish had it all, good flavors, textures and tastes. I used 1 tablespoon of Cajun Spice Rub Mix Recipe and also added 1/2 can of hatch chilis leftover from another dish. Other than that made as directed and finished with 11 cups of heart and body warming soup. (Contrary to the NI on Zaar this was 4 points when run through the WW Recipe Builder.)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Southwest Chicken Soup

    Serving Size: 1 (325 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 291.0
    Calories from Fat 21
    Total Fat 2.4 g
    Saturated Fat 0.4 g
    Cholesterol 43.8 mg
    Sodium 360.8 mg
    Total Carbohydrate 44.1 g
    Dietary Fiber 9.4 g
    Sugars 8.6 g
    Protein 27.0 g

    The following items or measurements are not included:

    low-fat chicken broth

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