Southwest Beef Rice Skillet

Submitted by hrlyhny

"Found this on the back of Swanson's Broth can...PERFECT for working moms!!!"

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 4

ingredients

• 1 lb ground beef
• 1 large onion
• 1 medium green pepper
• 1 (14 1/2 ounce) can beef broth
• 1 (8 ounce) can tomato sauce
• 3⁄4 cup uncooked rice
• 1 tablespoon chili powder
• 1⁄2 teaspoon garlic powder

directions

1. In skillet, cook beef, onion and pepper until beef is browned and veggies tender.
2. Stir in remaining ingredients.
3. Heat to boiling, cover, cook over low heat about 20 mins or until rice is done.
4. Serve with sour cream and grated cheese.

Reviews

[Sweetchaos]

This was so easy and pretty inexpensive. Everyone enjoyed it and is now on the list of favorites for my family. I served this with tortillas and green beans...