Lots of wilted lettuce salads in the zaar, but none the way I love it!!
My Private Note
Units: US | Metric
- 1Fry fatback in a large skillet.
- 2Drain fatback on paper towels and reserve for eating!
- 3Cut heat off of skillet, but while still warm, add lettuce and onions until wilted.
- 4Serve with salt, pepper and vinegar as desired.
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Nutritional Facts for Southern Style Wilted Lettuce Salad
Serving Size: 1 (80 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 23.1
- Calories from Fat 1
- Total Fat 0.1 g
- Saturated Fat 0.0 g
- Cholesterol 0.0 mg
- Sodium 30.0 mg
- Total Carbohydrate 4.7 g
- Dietary Fiber 1.9 g
- Sugars 1.4 g
- Protein 1.7 g
The following items or measurements are not included: