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    You are in: Home / Recipes / Southern-Style Stuffed Bell Peppers Recipe
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    Southern-Style Stuffed Bell Peppers

    Southern-Style Stuffed Bell Peppers. Photo by SpS119

    1/1 Photo of Southern-Style Stuffed Bell Peppers

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Chef shapeweaver �'s Note:

    I got tired of the "same ol' stuffed peppers, so I came up with this. My human garbage disposal (teenage son :) ate 3.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb sausage (sage works best)
    • 6 medium bell peppers (can use any color of peppers)
    • 2 teaspoons garlic powder
    • 1 (2 7/8 ounce) can French-fried onions
    • 1 (10 3/4 ounce) can condensed zesty tomato soup (if you can't find the zesty soup,use same sized can of tomato and add 1 1/2 tablespoons italian seas)
    • 1 1/2 cups cooked rice
    • 1/3 cup grated parmesan cheese
    • 1 dash hot pepper sauce

    Directions:

    1. 1
      Heat oven to 375°F.
    2. 2
      Grease a 2-quart baking dish.
    3. 3
      Slice tops off of peppers and remove seeds and membranes.
    4. 4
      Blanch peppers in boiling water if desired.
    5. 5
      Set peppers in prepared dish.
    6. 6
      Cook sausage and garlic powder until sausage is browned.
    7. 7
      Drain.
    8. 8
      In medium bowl, stir together half of the French onions.
    9. 9
      Add rest of ingredients, mix well.
    10. 10
      Evenly spoon mixture into peppers.
    11. 11
      Cover with foil.
    12. 12
      Bake for 20 minutes or until peppers are tender and filling is hot.
    13. 13
      Remove cover; top with remaining onions and bake 10 minutes more.

    Ratings & Reviews:

    • on February 08, 2014

      Overall this was very good, I completely spaced putting in the tomato soup so I ate the finished dish with a bit of ketchup, still worked. I would suggest blanching the peppers though, mine came out a little bit tough.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2004

      55

      Another wonderful recipe from Shapeweaver! We wanted to try a different type of stuffed peppers, and this recipe was wonderful! It was really easy too!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 21, 2004

      55

      mmmmm Very Good

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Southern-Style Stuffed Bell Peppers

    Serving Size: 1 (298 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 383.6
     
    Calories from Fat 215
    56%
    Total Fat 23.9 g
    36%
    Saturated Fat 8.5 g
    42%
    Cholesterol 48.7 mg
    16%
    Sodium 1058.7 mg
    44%
    Total Carbohydrate 28.3 g
    9%
    Dietary Fiber 2.8 g
    11%
    Sugars 7.2 g
    29%
    Protein 14.3 g
    28%

    The following items or measurements are not included:

    French-fried onions

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