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    You are in: Home / Recipes / Southern-Style Goulash Recipe
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    Southern-Style Goulash

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on August 08, 2007

    • on November 23, 2006

      I am not a very versitale cook but I did reconize several things hat I wanted to change -- after first following the published recipe exactly. 6 servings: 1 In order to cook the Macaroni I used 1+ cup of Clamato Sause. 2 Corn -- I used frozen. 3 Crushed Red Pepper Flakes -- 1tbs. 4 Cayene Pepper -- 1/4 tsp. 5 Added 1 tbs Zat Creo Seasoning. 6 Added 1/2 cup Bell Peppers (Red & Yellow). 7 Added 8 oz Mushrooms. 8 Add 1 or more cups of Clamato Sause for proper moisture content. Makes 4 - 1qt freezer bags full.

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    • on February 22, 2005

      This recipe was very good, except I should have heeded the warnings and cut more of the hot spice. It was HOT!!! I added 3 Tbl. red pepper flakes and 1/2 TBl. cayenne and it was extremely hot. Didn't even attempt to give to the kids!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2005

      I really enjoyed this...but my stepson hated it. After 2 bites he was asking me for more bread, and giving me that tortured look when I told him he had to eat his dinner first. So I think our combined scores on this averages out to about a 4, since I know my husband will like it. I really lightened up on the red pepper flakes and cayenne though, as I know neither of my kids would have been able to handle that much heat. I froze it for about a week before we ate it tonight. If it wasn't for my stepson, I would make this again because, as I said, I really liked it! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2004

      This recipe was amazing. My husband loved it and the kids thought it was great! When you're entire family asks for seconds....you know you've found a hit. This will definitely become a regular meal in our home. Thanks for the recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Southern-Style Goulash

    Serving Size: 1 (338 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 453.6
     
    Calories from Fat 120
    26%
    Total Fat 13.3 g
    20%
    Saturated Fat 4.7 g
    23%
    Cholesterol 51.4 mg
    17%
    Sodium 1085.7 mg
    45%
    Total Carbohydrate 62.9 g
    20%
    Dietary Fiber 6.3 g
    25%
    Sugars 10.6 g
    42%
    Protein 24.3 g
    48%

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