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    You are in: Home / Recipes / Southern Spicy Roasted Peanuts Recipe
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    Southern Spicy Roasted Peanuts

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Normaone's Note:

    These are great with cocktails. Of course, the heat can be adjusted to suit your taste buds. Other nuts can also be used. Be careful! They're addictive. Standing time is not reflected in the prep or cook times.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Line a large baking sheet with foil.
    2. 2
      In a bowl, toss together the peanuts, Worcestershire sauce and liquid smoke.
    3. 3
      Let stand at room temperature for 30 minutes, stirring now and then.
    4. 4
      Preheat the oven to 325^F.
    5. 5
      Have the oven rack positioned in the center of the oven.
    6. 6
      In a large heavy skillet, melt the butter over medium low heat.
    7. 7
      Cool a little then add the vinegar, hot pepper sauce, salt, and cayenne pepper.
    8. 8
      Return the skillet to the heat and add the peanuts and marinade.
    9. 9
      Stir to coat evenly, about 30 seconds.
    10. 10
      Spread the peanuts on the baking sheet and bake until deep golden brown, stirring now and then, for about 20 minutes.
    11. 11
      Cool on a rack uncovered for at least 6 hours to dry.
    12. 12
      Store at room temperature in an air tight container.

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    Ratings & Reviews:

    • on October 27, 2007

      15

      Sorry it was not good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2006

      55

      I tweaked the recipe to accomodate more hot sauce (used Thai hot sauce) and let the nuts soak longer than 30 minutes. People love them.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Southern Spicy Roasted Peanuts

    Serving Size: 1 (366 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 939.1
     
    Calories from Fat 750
    79%
    Total Fat 83.4 g
    128%
    Saturated Fat 17.2 g
    86%
    Cholesterol 30.5 mg
    10%
    Sodium 1215.6 mg
    50%
    Total Carbohydrate 25.9 g
    8%
    Dietary Fiber 12.4 g
    49%
    Sugars 7.0 g
    28%
    Protein 37.8 g
    75%

    The following items or measurements are not included:

    liquid smoke

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