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    You are in: Home / Recipes / Southern Pound Cake Recipe
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    Southern Pound Cake

    Southern Pound Cake. Photo by acid.

    1/1 Photo of Southern Pound Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 25 mins

    15 mins

    1 hr 10 mins

    CookinMamaof3's Note:

    Delicious! This is the best pound cake I've ever had. It's great for dessert, but also wonderful buttered and toasted for breakfast!

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    Ingredients:

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Grease and flour a tube pan.
    3. 3
      Cream sugar and Crisco well. Add eggs, 1 at a time, beating after each egg.
    4. 4
      Alternately add flour, milk and vanilla, beating after each addition.
    5. 5
      Pour into greased and floured tube pan.
    6. 6
      Bake for 1 hour and 10 minutes. Cool 10 minutes in pan, then invert onto cooling rack.

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    Ratings & Reviews:

    • on May 15, 2007

      55

      This was an excellent cake. It is very easy to mix together and bake. This was the first time I have made any thing like this and just loved the ease to make and the great taste of the cake. Will make again soon.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 17, 2006

      55

      This went on the breakfast table for company this morning. It was very well received and I doubt that there will be any left tomorrow. The recipe worked very well and delivered a very nice pound cake with a very good texture (it even toasted rather well). I used the butter flavored Crisco and that with the 5 eggs gave a lovely soft yellow color. Easy to put together, I made it last night after dinner and it was perfect this morning.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 14, 2006

      55

      I've been looking for a good pound cake recipe and finally found one. This one is very moist and has a great crust! I wonder if previous reviewer even made this cake?

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Southern Pound Cake

    Serving Size: 1 (1203 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4796.0
     
    Calories from Fat 2110
    43%
    Total Fat 234.4 g
    360%
    Saturated Fat 71.8 g
    359%
    Cholesterol 1066.0 mg
    355%
    Sodium 386.5 mg
    16%
    Total Carbohydrate 620.1 g
    206%
    Dietary Fiber 4.6 g
    18%
    Sugars 404.0 g
    1616%
    Protein 55.9 g
    111%

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