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    You are in: Home / Recipes / Southern Pork Chops Recipe
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    Southern Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    25 mins

    1 hrs

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown chops in hot oil (do not flour them) Sprinkle with salt.
    2. 2
      Place chops in a baking dish,top with apple rings and sprinkle with brown sugar.
    3. 3
      After browning chops in same pan,add flour to drippings,blend adding water and vinegar.
    4. 4
      Cook until thick,add rasins.
    5. 5
      Pour over chops.
    6. 6
      Bake uncovered at 350 degrees for 1 hour.

    Ratings & Reviews:

    • on January 11, 2006

      45

      Nice change of pace for chops. I used 4 chops and two apples but left the rest of the ingredients the same. It turned out pretty sweet but that was OK with us. I only had to bake it for 20 minutes and it was done. My sauce was lumpy from the flour but it tasted fine.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Southern Pork Chops

    Serving Size: 1 (338 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 319.8
     
    Calories from Fat 129
    40%
    Total Fat 14.3 g
    22%
    Saturated Fat 4.9 g
    24%
    Cholesterol 75.0 mg
    25%
    Sodium 217.5 mg
    9%
    Total Carbohydrate 24.8 g
    8%
    Dietary Fiber 2.0 g
    8%
    Sugars 19.1 g
    76%
    Protein 23.1 g
    46%

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