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    You are in: Home / Recipes / Southern Pecan Pie Cappuccino Squares Recipe
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    Southern Pecan Pie Cappuccino Squares

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Courtly's Note:

    From Pillsbury Bake-Off Competition. Sounds amazing!

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    Ingredients:

    Servings:

    Units: US | Metric

    Brownie

    • 1 (19 1/2 ounce) package fudge brownie mix
    • 1/2 cup cold strong brewed coffee
    • 1/3 cup oil
    • 1 egg
    • 1/2 cup semi-sweet chocolate chips

    Glaze

    • 2 teaspoons butter
    • 1/2 cup semi-sweet chocolate chips
    • 1 tablespoon whipping cream

    Topping

    Directions:

    1. 1
      Heat oven to 350°F Grease bottom only of a 13 x 9 inch baking dish. In medium saucepan, melt 1/4 cup of butter; stir in flour until smooth. Add brown sugar and 2 eggs; mix well. Cook over medium-low heat 5 minutes or until thickened, stirring constantly.
    2. 2
      Remove from heat. Dissolve instant coffee in hot water; stir into filling. Add 2 t. bourbon, vanilla and pecans; mix well. Set aside.
    3. 3
      In large bowl combine brownie mix, coffee, oil and 1 egg; beat 50 strokes by hand. Stir in 1/2 cup chocolate chips. Spread in greased pan. Spoon and spread flling evenly over top.
    4. 4
      Bake at 350°F for 30-40 minutes or until set and deep golden brown. DO NOT OVERBAKE.
    5. 5
      In small saucepan over very low heat, melt glaze ingredients, stirring constantly. Immediately drizzle over warm brownies. Cool completely. To serve, beat topping ingredients until stiff peaks form. Top each dessert square with whipped cream. Garnish with chocolate dipped pecans, if desired. Store in refrigerator.

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    Ratings & Reviews:

    • on August 29, 2005

      55

      I made this for a party yesterday and only managed to get a small taste! I thought they were wonderful. The squares got rave reviews by everyone and lots of requests for the recipe. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Southern Pecan Pie Cappuccino Squares

    Serving Size: 1 (122 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 521.8
     
    Calories from Fat 305
    58%
    Total Fat 33.9 g
    52%
    Saturated Fat 11.0 g
    55%
    Cholesterol 74.8 mg
    24%
    Sodium 159.2 mg
    6%
    Total Carbohydrate 52.0 g
    17%
    Dietary Fiber 2.0 g
    8%
    Sugars 37.6 g
    150%
    Protein 5.3 g
    10%

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