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    You are in: Home / Recipes / Southern Party Potatoes Recipe
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    Southern Party Potatoes

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on December 28, 2001

      Wonderful! I halved this recipe and it worked just as well!

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    • on November 20, 2001

      This was very good. I also added some frozen mixed vegtables to this. Very tasty. Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 06, 2010

      These are the party potatoes that I know and love! I could have sworn the recipe was on the back of the bag of hash browns. Good thing I double checked here on Zaar before cooking our Easter meal! I made this dish gluten free by using Cream Soup Mix (Replacement for Cream of ___ Soups) Substitute. I also subbed low fat sour cream and 2% cheddar cheese with excellent results. Thank you for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2009

      I've made this for years, but I had some leftover cheez whiz I wanted to use up so I tried this version. I had to omit the topping, no corn flakes, but just added some grated cheese to the top.

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    • on July 06, 2007

      I love this recipe. I usually split it into two casserole dishes and freeze one as it makes ALOT. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2005

      I had lost my recipe for "party potatoes" so was happy to see one here.I used cr of celery, but chicken is better. (vegetarian staying with us). I used grated cheese, and added a little garlic powder.

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    • on August 06, 2001

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    Nutritional Facts for Southern Party Potatoes

    Serving Size: 1 (136 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 333.6
     
    Calories from Fat 223
    66%
    Total Fat 24.7 g
    38%
    Saturated Fat 13.5 g
    67%
    Cholesterol 52.0 mg
    17%
    Sodium 844.0 mg
    35%
    Total Carbohydrate 23.7 g
    7%
    Dietary Fiber 1.4 g
    5%
    Sugars 3.8 g
    15%
    Protein 6.1 g
    12%

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