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I have been looking for a Banana bread recipe for the longest time, without any luck as every single one of them... have been less then memorable UNTIL today lol. I absolutely love this recipe, Its Soooo yummy! All of the flavor and moistness, that I crave In a Great Banana bread Is definitely present and the cream cheese adds a little more depth to It. I did tweak the recipe a tad bit by adding 3 eggs instead of 2, I also put 1 1/2 tsp of vanilla , and in addition to the cinnamon I added finely ground clove,ginger,and nutmeg. Also since i was doing muffins, I baked them @ 350 like the recipe called for, but for only 25 min. I've finally found the Banana bread recipe that is more then memorable, and is now my favorite. I cant wait to pass a few of them to family and friends <3<br/><br/>Thanks so much for sharing !!
I had some bananas to use up and boy was this a good way to use them. I followed the recipe as written and everyone enjoyed this. Made for Spring PAC 2012
I have several good recipes for banana bread and thought that Tyler Florence's' was the best. But this is even better.
This recipe is very good, but I added a struesel topping made from cinnamon, a touch of Pumpkin Pie spice, flour, butter, sugar and brown sugar to make it marvelous. <br/><br/>I also added a tablespoon (yes, tablespoon) of crushed vanilla bean extract and a generous shake of cinnamon to the bread batter. Took it over the edge to absolutely spectacular. Everyone raved over it.
This is hands down the BEST banana bread you will ever make or eat! Every time I make it, I share and am asked for the recipe. I toast my pecans before adding. And since this makes two loaves, I sometimes have one to share!
It was not moist. The batter has no liquid. Very dissapointing. Debating whether to throw it out or make my family eat it anyway.
Great recipe. I added dried cranberries and walnuts into the bread!
This bread came out fantastic. So tasty and moist. I added a dash of clove. Great recipe for my first attempt at banana bread. The best part is it yields 2 loaves! Thank you Johnsdeere.
Made this accidentally with 2 sticks margarine and 1 stick butter. I did not realize this until the next day, but it was AWESOME!
I baked in a bundt pan for around 1 hr and 30 minutes with the last 20 minutes of the time having the oven set at 300 degrees. 3 bananas did the trick for me. Would make again with the same changes for a perfectly MOIST and delicious bread/cake.
This was really good! Thanks for a different yummy banana bread!