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A very nice hispanic twist to this classic. The family enjoyed it, just adjust the sugar to your preferred taste. Make the night before to allow the flavors to blend completely, as always serve cold

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Southern BBQ July 03, 2010

We are addicted to lemonade during the summer time. This is a great blend of flavors. I mixed this up for a 4th of July celebration and everyone gave it a thumbs up. It was especially good with a little vodka. :)

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Ms B. July 23, 2008

Used this recipe for a Sunday afternoon dinner for my my mother and some friendes. It was very refreshing. I used Splenda instead of sugar as my mom and one of my friends are diabetics. It did not detract fromt he taste. Thanks for the recipe.

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Chef Maria #2 March 03, 2008

This is absolutely delicious! I was concerned that the lime would overpower the other flavors, but it did not! It is really refreshing to sip on! I can't wait till DH gets home tonight to try it, He will love it! I just hope there is some left! LOL! I know I will be making this often, so I will have to purchase a electric juicer or at least a manual one! My hands did get tired of squeezing! LOL! Simple delicious combination of flavors! Thanks MissPenny!

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Bobtail August 07, 2006

Delish! refreshing and not to tart! I made 1/2 the recipe. Now I wish I made the whole thing. This would be great to freeze in ice cube trays for a punch!

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Rita~ June 21, 2005
Southern Lemonade