Southern Italian Soup of Dried Favas, Potatoes, Cauliflower, And

"****OH DEAR !! Zaar will not allow me to delete this recipe, but unless you crave BLAND and TASTELESS -- do NOT prepare it ! SO disappointing ! I added a garnish of real bacon, a handful of grated Parmesan, LOTS of S&P, and it STILL had no flavor ! SO sorry ! That's what I get for posting something I had not prepared ! I think no native Italian would serve this either . Need to find more recipes with dried Fava beans ! This from "Best of the Best Michigan Cookbook" sent to me by QueenBee for the August, '09 cookbook swap. "Served in Puglia, in south of Italy --outstanding example of impact of fine olive oil. Garnished w/additional olive oil which adds flavor, and fried pasta which adds texture." NOTE" Be sure to have SPLIT dried favas, not whole, or you will be cooking them for hours"
 
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photo by Starlla S. photo by Starlla S.
photo by Starlla S.
Ready In:
2hrs 20mins
Ingredients:
9
Yields:
10 cups
Serves:
4-6
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ingredients

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directions

  • In large heavy-bottomed stockpot, heat 1/4 cup olive oil over medium heat.
  • Add onion and saute until soft and translucent, 7-9 minutes.
  • Add water and fava beans and bring to boil.
  • Reduce heat to medium and simmer til favas are nearly tender, about 1 hour.
  • Add potatoes and cook til nearly tender, about 12 minutes.
  • Add cauliflower and simmer til cooked through.
  • Remove from heat and let stand to cool 10 minutes.
  • Pour soup into blender or food processor, or use immersion blender. Puree until smooth.
  • Return soup to stockpot and reheat over medium heat.
  • Add more water to bring to desired consistency.
  • Add salt to taste.
  • In medium heavy skillet over medium heat, heat remaining 1 TBsp olive oil.
  • When oil is hot, add pasta and stir well (Pasta will brown quickly).
  • Fry stirring until pasta is is consistent light brown.
  • Remove from skillet and drain on paper towels.
  • Ladle soup into warm bowls.
  • Dress with additional olive oil to taste, the fried pasta, and a generous dose of pepper, and serve.

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Reviews

  1. I haven't made this, but thought I might help my friend out and offer a suggestion. In most grocery stores you can find stock in boxes. Not broth, but stock. There is a vegetarian one made. That may give it a little more flavor. If you aren't wanting to keep this dish vegetarian, they sell ham stock also. Use the stock in place of all or part of the 8 cups of water. But realize that if you are using the stock, it will change the nutrition facts of this dish. I hope this helps!
     
  2. I highly recommend adding spices! It is a very bland dish. I add a lot if garlic and that still didn't cut it. Horseradish helped done more, but still wasn't quite right...if anyone find the ideal spice or herb, please post! Otherwise this recipe is easy and could be a hearty dish, and be especially welcome in a cool day.
     
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Tweaks

  1. I haven't made this, but thought I might help my friend out and offer a suggestion. In most grocery stores you can find stock in boxes. Not broth, but stock. There is a vegetarian one made. That may give it a little more flavor. If you aren't wanting to keep this dish vegetarian, they sell ham stock also. Use the stock in place of all or part of the 8 cups of water. But realize that if you are using the stock, it will change the nutrition facts of this dish. I hope this helps!
     

RECIPE SUBMITTED BY

<p>This photo of DH and me was taken on our 50th anniversary, 12/27/08. Both DDs and 2 DGC celebrated with us. <br /><br />DH and I live about 40 miles north of Baltimore, in what WAS rural 40 years ago. We are empty-nesters. Have 2 adult daughters, 2 great SIL, and 3 grandchildren --1 is 22, and 16 year old twins. In September of 2011, we were presented with our first GREAT-grandson !&nbsp; They all live in PA. and are VERY busy people ! <br /><br />I retired from MANY facets of nursing 12 years ago, and LOVE being in charge of myself ! <br /><br />We had a 4-couple Gourmet Group for so many years, that we ran out of new things and themes. Now we meet at restaurants, to avoid trashing the kitchen as well as the budget. We started with 7 course meals! None of us can DO that anymore !! <br />We have been VERY fortunate to be able to travel more than we ever dreamed !! Have B&amp;B'd in Great Britain many times; visited Italy, Greece, France, Australia, New Zealand, Germany, Switzerland, and Iceland (in February !) We would far rather stay in B&amp;B, or self-catering apartment or dwelling, than be on a tour. Our trip in '09, was to 2 small towns in Sicily --Sant'Alfio, on the slope of Mount Etna, in a 15th century, converted winery --and a week on the north coast near Cefalu. Very few spoke English, but everyone was helpful and we managed to communicate, and had a wonderful time ! (Photos in Gallery on website below !) We&nbsp; returned there in Sept. '11, for a 2 week vinyard tour with a small group, led by our local wine store owner - whose family is still in Sicily ! <br /><br />DH is my photographer - (and a website designer) but he insists on set-up time as well as a hot meal ! I should plan ahead for serving appeal, so he can get the best shot. <br /><br />I am now a SIX year survivor of colon cancer, as of 5/11, and four year of thyroid. Angels on my shoulder found both lesions before I even had symptoms ! I strongly encourage screening colonoscopies starting at age 50 -- that is ONE which can be totally avoided ! <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg border=0 alt=Photobucket - Video and Image Hosting /> <br />Was adopted by LMiller,RN <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br />Was adopted by RecipeReader <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br />Adopted ElaineAnn <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br />Was adopted by ANG11002 <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br />Adopted *Pixie* <br /><br /><img src=http://i146.photobucket.com/albums/r271/copperhorse58/Zaar%20Food%20Photos/Food%20Photos%202008/herbspicesticker.jpg border=0 alt=Photobucket /> <br />Partner - PaulaG <br /><br /><img src=http://www.satsleuth.com/cooking/Swap14.JPG alt= /> l <br />Teamed with PaulaG, CarolAT, and Sonya01 <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg border=0 alt=Photobucket /> <br />Adopted Kathy!!, DuChick, and Maito <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg border=0 alt=Photobucket /> <br />Adopted by Shirl(J) <br /><br />Australia/NZ Swap # 16 <br /><img src=http://i26.photobucket.com/albums/c105/jewelies/Hebe-1.jpg alt= /> <br />Partners -Kumquat the Cat's Friend, Red Chef Mama, and Twissis <br /><br />Australia/NZ Swap #17 <br /><img src=http://i26.photobucket.com/albums/c105/jewelies/boronia.jpg alt= /> <br />Teammates - Chickee, Whatcha Cookin' Mom, and MarthaStewartWanabe <br /><br />Australia/NZ Swap #18 <br /><img src=http://i26.photobucket.com/albums/c105/jewelies/BottleBrush.jpg alt= /> <br />Teammates - Jewelies, djmastermum, and mummamills <br /><br />Australia/NZ Swap #19 with joey <br /><img src=http://i26.photobucket.com/albums/c105/jewelies/quokka2-1.jpg alt= /> <br />Teammates- Elmotoo, Heydarl, Baby Kato <br />adopted Joey - Madilayn <br /><br />Australia/NZ Swap #20, Sept/08 <br /><img src=http://i26.photobucket.com/albums/c105/jewelies/FringeLily.jpg alt= /> <br />Teammates -I'm Pat, Porfavorcorona, pollyw <br /><br /><img src=http://i270.photobucket.com/albums/jj81/HokiesLady65/UsedBooksBanner2.jpg alt= /> <br />Partner - Connie C. <br /><br /><img src=http://i195.photobucket.com/albums/z205/jubespage/AussieRecipeSwap.gif alt= /> <br /><br />Australia/NZ Swap #21 <br /><img src=http://i26.photobucket.com/albums/c105/jewelies/Dryandra-1-1.jpg alt= /> <br />Teammates - Jewelies, Baby Kato, Lavender Lynn <br /><br /><img src=http://i26.photobucket.com/albums/c105/jewelies/Cooking-Kangaroo-1-1.jpg alt= /> <br /><br /><a href=http://s270.photobucket.com/albums/jj117/tommysmom_photos/?action=view?t=shoeboxswap.jpg target=_blank><img src=http://i270.photobucket.com/albums/jj117/tommysmom_photos/shoeboxswap.jpg border=0 alt=Photobucket /></a> <br />Partner - SrtaMastra <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg border=0 alt=Photobucket /> <br />Adopted by Slatts <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PACfall08partic.jpg border=0 alt=Photobucket /> <br />Adopted ChamoritaMomma and tonyp063 <br /><br />Australia/NZ Swap #22 <br /><img src=http://i26.photobucket.com/albums/c105/jewelies/Erica-1-1.jpg alt= /> <br />Teammates- Sarah_Jayne, busyozmum, mummamills <br />2 phutukawas and a pukeko in a ponga tree! <br /><img src=http://i26.photobucket.com/albums/c105/jewelies/Pohutukawa-2-1.jpg alt= /> <br />Teammates - Dotty2 and Sheynath <br /><br /><img src=http://i195.photobucket.com/albums/z205/jubespage/2008AussieNZChristmasCardExchange.gif alt= /> <br />Sent to Sonya01, received from Sarah !. 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