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I was a little confused by this recipe because the ingredients call for imitation crabmeat and crawfish but the directions state crawfish and shrimp. My local store doesn't carry crawfish so I used crabmeat and shrimp and made some delicious nachos! I skipped Step 2 (didn't see the point) but followed the rest of the recipe as directed. So yummy! Thanks for sharing, CIB.

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rickoholic83 April 16, 2008
Southern Gulf Nachos