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1/2 Photos of Southern Fried Peach Pies
1 hrs 30 mins
This is a recipe from my Great Grandmother. I can remember going to her house and sitting down to a lunch of Fried chicken, mash potatoes, green beans, fried corn, biscuits and fried peach pies for dessert. It is a wonder we didn't all die from heart disease but that is country living. These directions were written for me real countryfied so I explained best I could but you will get the jist. Make dough, fill it and fry it!
Units: US | Metric
Serving Size: 1 (79 g)
Servings Per Recipe: 6