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    You are in: Home / Recipes / Southern Deviled Eggs Recipe
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    Southern Deviled Eggs

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Easy Going Chef's Note:

    This is the only deviled egg recipe I will use....it is oh so good!!!

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    Ingredients:

    Serves: 12

    Yield:

    deviled ...

    Units: US | Metric

    Directions:

    1. 1
      For the eggs: put them in a large saucepan covered in water. Bring to a boil, turn off the heat, and cover for 20 minutes. When done, take off the shell, cut in half, and empty the yolk into a large bowl.
    2. 2
      Add the remaining ingredients into the bowl and mix very well.
    3. 3
      Spoon the mixture into the eggs and top with a halved green olive.

    Ratings & Reviews:

    • on August 26, 2011

      55

      I made these or a church potluck and they are very good! I happened to have fresh dill, so used about a tbls. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Southern Deviled Eggs

    Serving Size: 1 (53 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 89.6
     
    Calories from Fat 57
    63%
    Total Fat 6.3 g
    9%
    Saturated Fat 1.6 g
    8%
    Cholesterol 165.2 mg
    55%
    Sodium 134.8 mg
    5%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.6 g
    2%
    Protein 5.7 g
    11%

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