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This is how my Grandmother made it. This can also be used to stuff the turkey, chicken, etc. I have found that the stuffing has a better flavor if mixed the day before you need it then bake right before serving. If you like sage, a pinch adds even more flavor.
Units: US | Metric
Serving Size: 1 (520 g)
Servings Per Recipe: 1
The following items or measurements are not included: