Southern Corn Pudding

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READY IN: 55mins
Recipe by Little Bee

I found this in The Harbor House retirement community cookbook. My sister works there and got it for me as a present. I'm going to make this on Thanksgiving as a sidedish. It sounds good so I decided to post it for others to try too!

Ingredients Nutrition


  1. Combine corn and remaining ingredients.
  2. Pour into a casserole dish that has been lightly sprayed with Pam and bake at 325°Ffor 30 to 40 minutes until firm.

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