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Ready, Set, Cook! Special Edition Contest Entry. In 1906, a chicken dish was created in New Orleans to honor the Premier of France. This is my take on the cajun classic.The main ingredients are highlited nicely by the Hollandaise Sauce. Whether you are serving this dish for Sunday brunch or an evening meal, all will enjoy, gaar-on-teed !!
Units: US | Metric
Serving Size: 1 (281 g)
Servings Per Recipe: 4
The following items or measurements are not included:
Simply Potatoes Diced Potatoes with Onion