6 Reviews

Excellent recipe...came out exactly as you described. I rubbed the butter in and brought it together by hand. Great result and would definitely do these again.

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charlesstorr March 08, 2015

Excellent! I followed the recipe to the letter and they came out perfectly, just like the picture. I timed them to come out of the oven at the same time as I finished frying and scrambling eggs. Wow! Careful though, they're addicting...

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Craig J. August 17, 2015

Absolutely single best biscuits ever. I have a southern grandma, who made selfrising-crisco biscuits and I adored those. But these biscuits are by far, the best I have ever tasted. Even better than grandma's, sorry grandma...

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blueskies79 May 08, 2015

I have tried several different biscuit recipes, including my own grandmothers and these are the softest biscuits. I used the food processor and there was still lots of small butter chunks when I was cutting them out. I think they would be even better by brushing butter over the top before cooking them. I'll try that next time I make these, but they were great following the recipe to a "T".

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Matt A. January 20, 2016

Excellent recipe, everyone loves them.

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StepheniaElam July 26, 2015

Perfectly delicious can the receipe be doubled?

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bgracie356 May 16, 2015
Southern Buttermilk Biscuits